*Ingredients
°2 packages (8 ounces) soft cream cheese
°1 cup mayonnaise
°1/2 cup grated Monterey Jack cheese
°1/4 cup canned chopped green pepper
°1/4 cup diced canned jalapeno peppers
°1 cup grated parmesan cheese
°1/2 cup rusk (Japanese)
°Sweet red and yellow pepper pieces and corn chips
*to prepare :
In a large bowl, whisk first 5 ingredients until blended. Spread on an ungreased 9-inch round dish. Sprinkle with Parmesan cheese. Top with breadcrumbs. Bake at 400 F for 25 to 30 minutes or until lightly browned.
Served with pepper and potato chips.
Enjoy !
